Related Links
Chobani Flip Salted Caramel Chocolate and Toffee Crunch Low-Fat Greek Yogurt - 4.5 Oz
- Natural
- Low Fat
- Kosher
- No rbGH/no rbST
Caramel low-fat Greek yogurt with pretzels, milk chocolate & toffee pieces. Low-Fat. 1.5% milkfat. Only natural ingredients Greek yogurt. Made with milk from cows not treated with rBST. Milk from rBST-treated cows is not significantly different. Grade A. chobani.com. Questions or comments? 1.877.847.6181.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories160 | ||
% Daily Value* | ||
Total Fat of 3.5g daily value 4 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
Cholesterol 10mg daily value3percent, | ||
Sodium 135mg daily value6percent, | ||
Total Carbohydrate of 23g daily value 8 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 17g includes 14g of Added Sugars and daily value of 28percent | ||
Protein 8g daily value16percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 8% | ||
Iron 0mg Daily Value 2% | ||
Potassium 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, wheat and soy. Manufactured on a line that also handles peanuts and tree nuts.
Keep refrigerated.
Chobani, LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.