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Maruchan Ramen Noodle Soup Pork Flavor - 3 Oz
0 grams trans fat. Cooks in 3 minutes. Ramen Noodles are versatile. Ramen Noodles can be used easily as a main course or as an enhancing side dish. To do this, simply drain off the broth then add any variety of vegetables or your favorite meat before warming in a frying pan or oven. Not only do Ramen Noodles make all kinds of exciting soups, but are excellent when used in salads. You may reduce the sodium level by simply using less of the seasoning packet. Quality guaranteed. America's finest Ramen Noodle soups. Made in USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories190 | ||
% Daily Value* | ||
Total Fat of 7g daily value 11 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 980mg daily value40percent, | ||
Total Carbohydrate of 25g daily value 8 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g | ||
Protein 5g | ||
Calcium 0mg Daily Value 2% | ||
Iron 0mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products. Do not purchase if bag is open or torn.
Cooking: 1. Boil two cups of water in a saucepan, add noodles and cook three minutes, stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir. 3. Serve immediately for best results. Makes 2 - 8 fl oz servings.
MARUCHAN
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