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Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 1
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 2
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 3
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 4
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 5
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 1
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 2
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 3
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 4
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz - Image 5
Tyson Fully Cooked Breaded Chicken Nuggets - 32 Oz
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No High Fructose Corn Syrup Learn more about dietary restrictions
Tyson Fully Cooked Chicken Nuggets are a delicious addition to any family meal. Our frozen chicken nuggets are made with all natural* chicken with no preservatives, then breaded and seasoned to perfection. Fully cooked and ready to eat, simply heat breaded chicken patties in an oven, air fryer, or microwave and serve for a delicious lunch. *Minimally processed, no artificial ingredients.
  • One 32 oz. package of Chicken Nuggets
  • All-natural, minimally processed chicken raised with no added hormones or steroids
  • 14 grams of protein per serving
  • 0 grams of trans fat per serving
  • Fully cooked and ready-to-eat

Chicken, water, wheat flour, contains 2% or less of the following: brown sugar, corn starch, dried garlic, dried onion, dried yeast, extractives of paprika, natural flavor, oat fiber, salt, spices, wheat starch, white whole wheat flour, yellow corn flour. Breading set in vegetable oil.

Directions

Conventional Oven Preferred method. 1. Preheat oven to 400°F. 2. Place frozen nuggets on baking sheet. 3. Heat 11 to 13 minutes. Appliances vary. Heating times approximate.

About the Producer

Tyson Foods, Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.