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ACME Salad Smoked Whitefish - 7 Oz - Image 1
ACME Salad Smoked Whitefish - 7 Oz - Image 2
ACME Salad Smoked Whitefish - 7 Oz - Image 3
ACME Salad Smoked Whitefish - 7 Oz - Image 4
ACME Salad Smoked Whitefish - 7 Oz - Image 5
ACME Salad Smoked Whitefish - 7 Oz - Image 6
ACME Salad Smoked Whitefish - 7 Oz - Image 7
ACME Salad Smoked Whitefish - 7 Oz
ACME Salad Smoked Whitefish - 7 Oz
ACME Salad Smoked Whitefish - 7 Oz - Image 1
ACME Salad Smoked Whitefish - 7 Oz - Image 2
ACME Salad Smoked Whitefish - 7 Oz - Image 3
ACME Salad Smoked Whitefish - 7 Oz - Image 4
ACME Salad Smoked Whitefish - 7 Oz - Image 5
ACME Salad Smoked Whitefish - 7 Oz - Image 6
ACME Salad Smoked Whitefish - 7 Oz - Image 7
ACME Salad Smoked Whitefish - 7 Oz
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KosherCarb-consciousKeto-friendly Learn more about dietary restrictions
An irresistible blend of lake whitefish and creamy mayonnaise, our classic whitefish salad delivers lusciousness by the spoonful—and lays it on thick.
  • NUTRITIOUS: High in Omega-3 fatty acids and Protein
  • DELICIOUS: A tasty seafood indulgence; a craving you can feel good about
  • CONVENIENT: Ready-to-Eat; easily spoon and spread on top of a bagel, toast, or cracker
  • QUALITY: Wild caught in North American lakes, then expertly cured and smoked; our same family recipe for four generations
  • KOSHER: Certified Kosher Kof-K

An irresistible blend of lake whitefish and creamy mayonnaise, Acme's classic whitefish salad delivers lusciousness by the spoonful.


Smoked Whitefish (Whitefish and/or Whiting, and Salt), Mayonnaise (Soybean Oil [or Cottonseed Oil During Passover], Water, Salted Egg Yolks, Vinegar, Sugar, Potassium Sorbate, Xanthan Gum, and EDTA [Preservatives], Less than 1/10 of 1% Potassium Sorbate [Preservative], and Nisin).

Warning

Contains: fish, eggs.,May contain bones.

Directions

Keep refrigerated at 38 degrees F or below. Do not freeze. Best if used within 5 days of opening.

About the Producer

Acme Smoked Fish Corp.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.