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Michael Angelos Meat Lasagna With Meat Sauce - 12 Oz
Homestyle meat sauce and creamy ricotta cheese smothered between layers of pasta then topped with mozzarella cheese. No preservatives. One serving. Homemade taste. Wholesome simple ingredients. Inspired by Italian traditions. No preservatives. Microwaveable. Taste so Italian, words alone can't describe it. The aroma of freshly sautéed garlic. The sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo’s recipe. Wholesome, simple ingredients-hand-selected, diced, stirred, and simmered with passion to bring out the very best flavor our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Inspired by Italian traditions. U.S. inspected and passed by Department of Agriculture. www.michaelangelos.com. Learn more www.michaelangelos.com. 100% recycled paperboard. Please recycle. Made in USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories390 | ||
| % Daily Value* | ||
| Total Fat of 13g daily value 17 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
| Cholesterol 50mg daily value17percent, | ||
| Sodium 800mg daily value35percent, | ||
| Total Carbohydrate of 46g daily value 17 percentincludes Dietary Fiber of 5g daily value18percent, includes Total Sugars of 12g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 22g | ||
| Vitamin D 0.1mcg Daily Value 0% | ||
| Calcium 300mg Daily Value 25% | ||
| Iron 2.4mg Daily Value 15% | ||
| Potassium 1020mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, eggs, wheat.
Cooking Instructions: Do not then. Keep frozen until ready to use. For safety. Must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer. Oven: Yes. Ovens take longer. But it tastes (and smells) better that way. 1. Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray. Do not vent. 2. Place tray on cookie sheet on center rack of oven. Cook for 45 minutes. 3. Carefully remove baking sheet from oven. Tray will be hot. Remove film and let stand for 5 minutes. Microwave: Microwaves work. Too. But would nonna approve? 1. Remove entrée from carton. Place tray on microwave safe plate. Leave film on tray. Do not vent. 2. Cook on 100% power for 5 minutes. 3. Carefully remove from microwave. Tray will be hot. Remove film and let stand for 1 minute before serving. Caution: Product will be bot. Ovens vary; cooking time may need to be adjusted film may release during cooking. Do not use. in convection oven. Caution: Product will be hot. Directions developed using. An 1100 watt microwave ovens. cooking the may need adjusted. Film may release during cooking. Do not use in toaster oven. Italian tip No. 23: The secret to our lasagna with meat sauce is the hand-layered pasta. Our homestyle lasagna begins with our made from scratch meat sauce with sauteed garlic, onions, Vine-ripened tomatoes. And Italian herbs. But it's the hand-layered semolina pasta smothered with alternating layers of creamy ricotta cheese and meat sauce that gives our lasagna its signature homemade taste. Mangia - let's eat! Keep frozen & cook thoroughly.
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