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Rice-A-Roni Rice Chicken Flavor Box - 6.9 Oz
Rice, vermicelli, chicken broth and herbs with other natural flavors. Chicken flavor with other natural flavors. Per Serving: 180 calories; 0 g sat fat (0% DV); 600 mg sodium (26% DV); less than 1 g added sugars (1% DV). Est 1958. The San Francisco treat. Making home made easy. See side panel for additional product information. Grain mix filled to this line. Package contains empty space to accomodate grain to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. Quality guaranteed. ricearoni.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-421-2444. We're here to help. ricearoni.com or 800-421-2444. Please have package available when calling. Try Rice-A-Roni heat & eat. Delicious flavor in 90 sec. Make it a meal by adding chicken and broccoli. Try Pasta Roni for another easy homemade meal.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories180 | ||
% Daily Value* | ||
Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 600mg daily value26percent, | ||
Total Carbohydrate of 40g daily value 15 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 1percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 20mg Daily Value 0% | ||
Iron 1.8mg Daily Value 8% | ||
Potassium 430mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soy and wheat ingredients.
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Preferred Method: Rice Range Top Directions: What you need - 2 tablespoons butter or margarine. 2-1/2 cups water. 1. In a large skillet, combine rice-vermicelli mix and butter or margarine. Saute over medium heat until vermicelli is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. About 3-1/2 cups prepared. Enjoy! Microwave Directions: In 2-quart microwaveable bowl, combine rice- vermicelli mix and 2 tablespoons butter or margarine. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until vermicelli is golden brown. Remove and stir in 3 cups water and special seasonings. Microwave uncovered, at high 17-20 minutes or until rice is tender. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow range top or microwave directions, except replace butter with 1-1/2 teaspoons olive oil. Fat reduced to 2.5 g from 7 g per serving. Saturated fat reduced to 0 g from 1.5 g per serving. Trans fat reduced to 0 g from 1 g per serving. See Nutrition Facts Panel for sodium content.
Golden Grain Co.
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