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Jimmy Dean Hickory Smoked Premium Bacon - 12 Oz
Gluten FreeLearn more about dietary restrictions
Start the day with the delicious flavor of Jimmy Dean Hickory Smoked Premium Bacon. Made with high-quality ingredients and slow-smoked to perfection, this bacon helps make family breakfasts even more enjoyable. Cook up crispy, golden-brown strips in minutes using the oven, microwave, or stovetop for a quick and convenient addition to your morning routine.
Perfect alongside eggs, pancakes, oatmeal, bagels, fruit, or breakfast sandwiches, Jimmy Dean Bacon also brings bold flavor to meals throughout the day. Layer it onto burgers and sandwiches, crumble it over salads, or incorporate it into your favorite recipes. Whether served at breakfast, lunch, or dinner, Jimmy Dean Hickory Smoked Premium Bacon delivers the savory, smoky flavor bacon lovers enjoy. See the full ingredients list for more information.
- Jimmy Dean Premium hickory smoked bacon slices
- 6g of protein per serving, gluten-free*
- Cooks in minutes in oven, microwave, or stovetop
- Enjoy on burgers, stacked in sandwiches, or chopped and sprinkled over salads
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 3 Grams daily value15percent, | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 320 Milligrams daily value14percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 6 Grams | ||
| Potassium 100 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CURED WITH: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Directions
BAKE: 1. Preheat oven to 400F. Place desired number of bacon slices in shallow baking pan on broiler rack. 2. Bake 15 to 17 minutes or to desired crispness. No turning needed. Appliances vary. Heating times approximate. Fry: 1. Place bacon slices in unheated skillet. 2. Cook slowly over LOW heat, turning occasionally and draining excess drippings as needed. Appliances vary. Heating times approximate. Microwave: 1. Arrange up to 12 bacon slices on paper towel on microwave safe plate. Cover with paper towel to prevent spattering. 2. Microwave on HIGH to desired crispness: 2 slices for 2 minutes, 4 slices for 3 to 3 1/2 minutes, 12 slices for 8 to 9 minutes. Appliances vary. Heating times approximate.
About the Producer
Tyson Foods, Inc.
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