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Curlys Pulled Pork Hickory Smoked - 16 Oz
Naturally hickory smoked. Gluten free. Fully cooked. Ready in minutes. BBQ rice bowl. Makes: 4. Feed your family in minutes! Freezable, microwaveable. U.S. inspected and passed by Department of Agriculture. www.curlys.com For recipes visit curlys.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value* | ||
| Total Fat of 3.5g daily value 5 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 35mg daily value12percent, | ||
| Sodium 1040mg daily value43percent, | ||
| Total Carbohydrate of 30g daily value 10 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 24g | ||
| Protein 12g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Directions: Product is fully cooked, simply heat and serve! If product is frozen, thaw in refrigerator before heating for best results. Microwave: 1. Remove lid. Peel back film slightly to vent. 2. Microwave on medium (50% power) for 3 minutes. 3. Use potholders to remove container from microwave, peel back film, and stir. 4. Replace film and microwave on medium (50% power) for an additional 3 minutes. Let stand in microwave for 2 minutes. 5. Use potholders to remove container, peel off and remove film, and stir well before serving. Microwave ovens vary in power. Heating times are approximate. Stovetop: 1. Spoon pulled meat and sauce into medium saucepan. 2. Heat over medium-low heat for 8 to 12 minutes or until hot, stirring several times. Caution: Container and contents will be hot. Use potholders when handling. Do not microwave on high. Note: Instructions were developed using an 1150-watt microwave. Cooking times will vary depending on your microwave oven. Keep refrigerated. Once opened use within 5 days.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.